Pistachio Baklava
Out of the deserts of the Middle East, a succulent dessert of wispy, thin sheets of phyllo dough and sticky sweet layers of pistachios, became known as baklava. This mouthwatering delicacy is recreated by Heart of the Desert for your dining pleasure. Served with a scoop of vanilla ice cream, it makes and elegant desert.
Ingredients:
Pistachios, phyllo dough {enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid) water, com starch, dextrose, maltodextrin, salt, canola oil, preservatives (calcium propionate, sodium propionate, potassium sorbate)} honey, water, butter, sugar, cinnamon, lemon.
Contains: Wheat and Pistachios
Net Weight 11 oz.
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